TASTE PERCEPTION AS A RISK FACTOR FOR CHILDHOOD OBESITY

Taste perception as a risk factor for childhood obesity

Objective.To describe the role of taste perception in the development of sweet taste habituation as well as its relationship to the development of obesity in children.Materials and methods.An initial search of scientific articles published in PubMed between January 1st, 2011 and March 20th, 2016 was performed in children between 0 and 12 years old.

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PENERAPAN FIKTIF POSITIF TERHADAP PERATURAN HIBAH DAERAH

ABSTRACT Administration Act Cart Accessories Government has introduced a decision of the state administration fictitious positive as a new phenomenon.Request Regional Grants and Social Assistance as a form of administrative petition geared towards the issuance of an administrative decision by the Officials / State Administrative Agency related.This

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THE IMPORTANCE OF THE IMPLEMENTATION OF IT AUDITS IN AGRICULTURAL ENTERPRISES OF THE REPUBLIC OF SERBIA IN ORDER TO INCREASE SAFETY MANAGEMENT AND RISK DETERMINATION INTERVAL

It is a revision of one of the more common audit companies that apply to the business.It can contribute to greater efficiency of business management, the adoption of the first initiatives, high speed processing after the agreed unified completing initial data from the relevant stakeholders in the Griddle Accessories companies.Agricultural enterpris

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EXPRESSING DISTRESS IN PATIENTS WITH ADVANCED CANCER

Negative emotions (distress) are recognized as part of the Volumizing Mousse psychological profile of patients diagnosed with advanced stage cancer.However, most patients are not accustomed to verbalize feelings towards their physician, and generally towards family and medical care personnel.The purpose of this paper is to analyze the expression of

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